Monday, March 1, 2010

Sharpening the saw....

Finally a day off and I'm spending it in the bookstore perusing through cookbooks. I've got to continue to fuel the fire though. I'm excited that Kiawah is heading into its busy season and I will get my first chance to really see and feel the food culture of my new town. Check out Nathan Thurston's blog in the Brain Bacon section, reading his latest post got me really fired up for the spring, its time for me to get to know the local farms a bit better, can't wait....

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