Seared Scallop, Tomato Clam Cous Cous, Scallion, Balsamic
The picture quality is embarrassing I know. When I get everything from Jville up here I'll have better equipment, until then I have to live through the foggy lens of a cell phone.
Anyone tried Mike's bread recipe????? I'm starting on one that I want to make olive crisp with....
Wrapped in Cheese
4 hours ago